by Admin | Feb 3, 2026 | Weekly Special
2 Chicken skewers, Greek salad, greens and feta served with tzatziki and pita bread.
by Admin | Feb 3, 2026 | Weekly Special
Three cheese tortellini in a Bolognese sauce baked and topped with parmesan served with Caesar salad and garlic toast.
by Admin | Jan 28, 2026 | meals to go
INGREDIENTS: Thai chicken breast, fried rice and vegetables. COOKING INSTRUCTIONS: Defrosted – Oven @ 350°F for 25-30 minutes Frozen – Oven @ 325°F for 50-60...
by Admin | Jan 28, 2026 | meals to go
INGREDIENTS: BBQ Chicken, rice, roasted vegetables, herbs and spices. COOKING INSTRUCTIONS: Defrosted – Oven @ 350°F for 25-30 minutes Frozen – Oven @ 325°F for 50-60...
by Admin | Jan 9, 2026 | meals to go
Slow simmered strips of beef in a mushroom gravy.